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Welcome to GastroCoach, your go-to source for a happier, healthier gut. Dive into a world where gut health is king, with practical health tips, delectable recipes, and the best kitchen products to support your wellness journey. Whether you’re looking to revitalize your digestive health or simply seeking wholesome culinary inspiration, we provide the resources to help you thrive. Join us as we explore the art of eating well and living better—one satisfying bite at a time.

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Craving quick, gut-healthy meals? GastroCoach serves up speedy, delicious recipes for every diet, from meat-lovers to vegans. Enjoy seasonal, nutritious dishes that are easy to prepare, and find the perfect kitchen tools to make wellness an effortless part of your routine. Fast, flavorful, and friendly to your gut – that’s the GastroCoach promise!

French Apricot Tart

French Apricot Tart

In Shakespeare's day, apricots were still thought to be aphrodisiacs - whether that's true or not - my apricot tart flatters the desire to live and love and brings a touch of France to the table - that's a promise! I love French cuisine. I love tartes of almost every...

Adzuki Beans Curry

Adzuki Beans Curry

Adzuki beans or also Azuki, Asuki or red soybeans are known above all from the Chinese, Korean and Japanese kitchen, enjoy however also here too long due to their various usability of a ever larger popularity. But what is behind these strange-sounding beans? Origin...

Barnsley Chops

Barnsley Chops

The meat of lamb chops is extremely juicy and tender. There are lamb-stalk chops, which come from the front part of the back and are usually offered with the rib ends. There are also loin chops with the attached fillet from the back of the lamb. The slices of the...

Barbecued Beef Brisket

Barbecued Beef Brisket

Brisket's from the brisket. The brisket comes from England, but also goes well with an American BBQ. Together with the Pulled Pork and the Spareribs, the Brisket has become part of the Holy Trinity of the barbecue. The striking feature of the brisket is its size. In...

Short Ribs

Short Ribs

The transverse rib, also known as the dwarf or tension rib, is a section of the beef. It is the front part of the cattle ribs and lies below the neck and the high rib. The flesh on the transverse rib is very strained by the cow and therefore contains a lot of...

Chicken Kiev

Chicken Kiev

Chicken Kiev is a famous dish that is often found in Eastern European cuisine. Read here which ingredients you need, how the classic dish succeeds and what you have to consider when preparing Kiev chicken.Chicken Kiev is a stuffed and breaded piece of chicken that is...

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