by Gastrocoach | Recipes, Vegetables
For a classic vegetable broth, you don’t need any powder or cubes – you can easily cook your own vegetable broth from soup greens, water and spices. But first we create the basis for this with our salted vegetables. Ingredients: 3 ½ kg soup green...
by Gastrocoach | Recipes, Salads
Coleslaw is an amazing side dish for every BBQ. There is no doubt that white cabbage is healthy. The vitamin C bomb makes a considerable contribution to a healthy diet, especially in winter. Full of good nutritional values, cabbage also tastes good. Like many other...
by Gastrocoach | Fish, Recipes, Seafood
Soon it will be time again and we can relax every evening on the terrace. For dinner there are mostly only small things. My wife likes fish very much for the aperitif. My favourite recipe with fish is the Rillette de Sardines but I wanted to try a classic recipe: the...
by Gastrocoach | Recipes, Rice
The recipe for Dirty Rice comes from the Cajun kitchen. This traditional dish is guaranteed to be tasted by anyone who likes to eat offal. “Dirty Rice” gets its name from the gray color it gets in the original, if you prepare the dish with Giblets. ...
by Gastrocoach | Noodles, Recipes
Mee goreng – means fried egg noodles and is a widespread speciality in Indonesia. This simple dish is available in many different variations at every snack bar and in every restaurant. There are several types of asian noodles dishes. Today we would like to...
